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Hours |
| Apr. - Nov. |
6:30a.m. - 10:00p.m. |
| Dec. - Mar. |
7:00a.m. - 10:00p.m. |
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Seat |
80 Seats |
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Floor |
1st Floor |
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YOHGAN-YAKI Set Menus
| - YOHGAN-YAKI Fillet Steak |
| - YOHGAN-YAKI Sirloin Steak |
| - YOHGAN-YAKI Seafood |
| - YOHGAN-YAKI Steak and Seafood |
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| (All menus served with Soup, Salad, Rolls, Dessert and
Coffee) |
| Each ¥5,775 |
| * Prices include tax. Service Charge will be added to your bill. |
| YOHGAN-YAKI is a dish in which meat or seafood is served on a heated
plate of lava stones (yogan). Volcanic lava stones have
a nature of being heated instantly and cooling down slowly
and you can enjoy the hot meal from beginning to end.
In addition the plates made of lava stones absorb extra
oil so that the ingredients do not lose their original
tastes. |
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Rainbow Trout Set Menus
| - Grilled Rainbow Trout with
Herbs |
| - Pan-fried Rainbow Trout with
Raw Ham, Brown Butter Sauce |
| - Pan-fried Rainbow Trout with
Olive Oil |
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| * All menus served with Today's Appetizer, Soup, Salad,
Rolls, Dessert and Coffee |
| Each ¥3,990 |
| * Prices include tax. Service Charge will be added to your bill. |
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American Breakfast
|
¥2,100 |
Salad Breakfast
|
¥2,100 |
Continental Breakfast
|
¥1,575 |
* Prices include tax. Service Charge will be added to your bill.
* Various other menus are available. |
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